Cape Cod Commercial Hook Fishermen's Association

Cape Cod Commercial Hook Fishermen's Association

Haddock SAP Demonstration Project

Closed Area Haddock SAP Demonstration Project

Starting in 2003, CCCHFA fishermen self-funded an experimental fishery in Georges Bank Closed Area I, testing alternative longline baits in an otherwise closed area to catch a healthy haddock resource without catching the depleted cod population. This successful two year survey has been translated into a management success as well: the Closed Area I Hook Gear Haddock Special Access Program (SAP). This special fishery, exclusively opened for hook and line, has since run for two extremely successful seasons.

In 2004, CCCHFA began working with fishermen from throughout New England to replicate the study in other closed areas in hopes of opening new opportunities to use hook and line. With funding support from the NOAA Fisheries Cooperative Research Partners Program (CRPP) , we secured a series of scientific permits and tested hook and line gear across a wide array of areas and seasons from 2004 through early 2006. The research was particularly focused on testing the performance of Norbait 700E™, a sausage-like bait specially fabricated in Norway and designed to catch haddock with low bycatch of cod.

The project is a collaborative effort undertaken by a research team of scientists, managers and commercial fishermen. Within a broad framework of areas and seasons, our industry partners choose promising locations to set bottom longline gear. Since this is an SAP Demonstration Project, the objective is to document biologically sustainable (low bycatch of cod) and economically viable (high catch of haddock) opportunities to use hook and line. Independent scientific data collectors carefully enumerate and sub-sample all catch and bycatch according to government protocols.

The project budget operates according to an innovative model in which the vessels are paid fixed daily rates for research cruises and all legal and marketable catch and bycatch is kept, sold and used to self-fund the program. Through this arrangement, the fishing vessels have generated over $126,000 towards an expected total project cost of $426,000.

Field work wrapped up in January of 2006, and auditing and analysis of a 306,000 hook dataset is underway. The independent analysis and reporting will be undertaken by Dr. Yong Chen, Associate Professor for Fisheries Population Dynamics at the University of Maine School of Marine Science. Dr. Chen’s efforts will be supported and facilitated by our project partner agency, the Maine Department of Marine Resources.

Preliminary findings are presented below, however it should be noted that these are unpublished data and are currently undergoing audit and analysis. Also available is an interim report prepared by the investigators and industry partners which addresses fabricated bait performance. Please note the report has not been technically reviewed to date.

Combined initial findings of all data collected: Selective Targeting of Haddock Using Fabricated Bait

(note, this is a pdf document; download free Adobe Acrobat Reader to view)


Preliminary Catch and Bycatch Data as of 4/19/2006:

 

Area

# Trips

# Hooks

Total Haddock, pounds live weight

Haddock CPUE*

Total Cod,         pounds live weight

Cod CPUE*

EUSCA

11

176,800

65,181

0.37

3,276

0.02

WGOM

14

74,207

27,617

0.37

2,667

0.04

Cashes

5

42,955

4,932

0.11

1,677

0.04

Platts

1

12,320

1,434

0.12

73

0.01

 

 

 

 

 

 

 

Totals

31

306,282

99,164

0.32

7,693

0.03

* CPUE= Catch per Unit Effort (pounds per hook)


Industry Partners:
FV Black Beauty (Portland, Maine)
FV Lori B (Portsmouth, New Hampshire)
FV Never Enough (Chatham, Massachusetts)
FV Fiona A (Portland, Maine)
FV Cabaret IV (Gloucester, Massachusetts)
FV Last Chance (Scituate, Massachusetts)



Last updated: April 20, 2006

Today's Catch


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The perfect beach read: three centuries of fishing in Chatham

 

Beyond the Bar: The Perilous Journey
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HAVE YOU CAUGHT A TAGGED HADDOCK OR COD?

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If you catch a haddock or cod with a tag:

  • Record
Tag #
Fish length
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Location
Water depth and temperature
Gear used
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